Golmok - Spicy Braised Monk-Fish Frozen Meal kit

Spicy Braised Monkfish is a flavorful Korean dish known as "아구찜" (Agu-jjim). It features monkfish (a type of firm, meaty fish) that is braised or steamed in a spicy, savory sauce made with ingredients like chili paste, garlic, ginger, soy sauce, and other seasonings. The dish is typically served with a variety of vegetables such as napa cabbage, onion, mushrooms, and sometimes potatoes.

Serving:

It’s often served as a main dish in Korean meals, accompanied by other side dishes like kimchi and pickled vegetables.

This dish is a great example of Korean comfort food—spicy, hearty, and flavorful, perfect for those who enjoy bold and warming flavors!

Ingredients: Monkfish, Mixed marina, Golmok Powder