Golmok - Tteok bok ki Medium spicy 500g Frozen Meal Kit

Medium spicy TOPPOKI

Tteok bok ki (떡볶이) is a popular Korean dish made from chewy wheat rice cakes that are stir-fried in a sweet and spicy sauce. The sauce is typically made with gochujang (Korean chili paste), which gives it its signature red color and a mix of spicy, sweet, and savory flavors. It is commonly garnished with fish cakes, boiled eggs, and vegetables like green onions. Tteok bok ki is often enjoyed as a street food snack in Korea, but it can also be served as a main dish. The dish is loved for its satisfying texture and bold, spicy taste.

Why is Tteok bok ki So Popular?

1. Comfort Food: Tteok bok ki is one of those dishes that feels warm and comforting, making it a perfect street food snack or a light meal.

2. Street Food Staple: Tteok bok ki is widely available from street vendors in Korea, especially in places like food stalls or night markets. It’s perfect for a quick, satisfying snack while walking around the city.

3. Versatility: Tteok bok ki can be enjoyed with many variations. Some people prefer it extra spicy, while others enjoy the sweet and savory version. You can also add toppings like cheese, seafood, or vegetables to customize the dish to your taste.

4. Affordable: It's a relatively inexpensive dish, which makes it a popular choice for students, families, and anyone on a budget.

5. Social Food: Tteok bok ki is often shared among friends and family. It’s commonly eaten in groups, making it a great dish for bonding over a meal.

Ingredients

-Wheat Rice Cake, Fish Cake, Sausages, Cheese & Golmok Special Powder