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GOLMOK

Golmok - Toppoki Rosé 500g Frozen Meal Kit

Golmok - Toppoki Rosé 500g Frozen Meal Kit

Regular price $17.99 NZD
Regular price Sale price $17.99 NZD
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Allergen information

  • Wheat
  • Soybeans
  • Milk
  • Fish
  • Eggs

Rose Toppoki(로제 떡볶이) is a fusion version of the traditional Toppoki (Korean spicy rice cakes) that combines a creamy, tomato-based sauce with the usual spicy sauce, creating a rich, creamy, and slightly tangy flavor. The term "rose" comes from the Italian "rosé," which refers to a sauce made by blending tomato sauce and cream. This combination results in a deliciously smooth and spicy dish that's become very popular in Korea and internationally.

What Makes Rose Tteokbokki Special?

  1. Creamy Tomato Sauce: The defining characteristic of rose Toppoki is the use of a creamy tomato sauce that blends tomato paste with cream. This results in a sauce that’s rich, velvety, and less intense than traditional spicy tteokbokki, but still flavorful with a subtle spicy kick.

  2. Chewy Rice Cakes: As with traditional Toppokichewy wheat rice cakes are used. They soak up the creamy, spicy sauce, making each bite comforting and satisfying.

  3. Spicy and Creamy: Rose Toppoki retains the spiciness of the classic version, but it’s balanced by the smooth creaminess of the sauce, offering a milder experience compared to the usual fiery heat of regular Toppoki.

  4. Variety of Add-ins: Just like traditional tteokbokki, rose Toppoki can be topped with ingredients such as cheese, boiled eggs, fish cakes, and vegetables like onions and peppers. The addition of melted cheese is particularly popular, creating a cheesy rose Toppoki version that’s even more indulgent.

Taste Profile of Rose Toppoki:

  • Creamy & Rich: The sauce has a smooth, creamy texture thanks to the combination of cream and tomato sauce, making the dish feel more indulgent than traditional Toppoki.
  • Spicy with a Mild Heat: While the dish retains the spicy kick of traditional Toppoki, the creaminess of the sauce tones down the heat, offering a more balanced flavor.
  • Tangy & Slightly Sweet: The tomato sauce gives a hint of tanginess, while the cream adds a bit of sweetness, resulting in a complex and delicious sauce that perfectly complements the chewy rice cakes.

Why is Rose Toppoki So Popular?

  1. Balance of Spiciness and Creaminess: Rose Toppoki offers a unique combination of heat and smoothness, making it appealing to both those who love spicy food and those who prefer creamier dishes.

  2. Fusion Appeal: It combines Korean and Italian flavors, offering a new twist on the classic Toppoki. The creamy, tomato-based sauce offers a fun, indulgent change from the usual fiery, gochujang-based sauce.

  3. Cheesy Twist: Many versions of rose Toppoki add cheese, which makes it even more comforting and indulgent, adding a satisfying stretchiness to the dish.

  4. Comfort Food: The creamy, cheesy texture of rose tteokbokki makes it feel like comfort food, perfect for cozy meals at home or casual dining with friends.

Ingredients

-Wheat Rice Cake, Fish Cake, Sausages, Cheese & Golmok Powder

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